Qualification:

Certified Cake Decorator -Masterclass Diploma

Experience:

Vegetarian/vegan baking and cooking hands-on can teach buttercream, royal icing, fondant and ganache techniques baking using simple tools for beginners making 3D cakes from cake pops to small to big and multiple tiered cakes quick and easy to follow vegetarian/vegan recipes

Approach:

straightforward and easy to follow instructions wiill provide written recipes more hands-on workshops than students watching  support to students even after the course is finished (baking/cooking tips, sourcing of materials, tips on food photography for social media, referrals, etc)

Area:

Al Barsha South Third