Looking for a Tutor Near You?

Post Learning Requirement » x
Ask a Question
x
x

Direction

x

Ask a Question

x

Hire a Tutor

Course Details

Rmk The Experts

Classes on Safety in Food Laboratory

By: Rmk The Experts

View All 40 Courses

Details

  • Area : Knowledge Village
  • Email:rmkxxxxxxxxxx@xxxxxxxxxxxxxxxxxx View Contact
  • Mobile:+97xxxxxxxxx View Contact
  • Schedule : Ask Now
  • Course Fees : Ask Now
  • Duration : 5 s
  • Segment : Business Training
  • Subject : Life Coaching

The main objective of this program is to facilitate delegates’ understanding of how the business processes of a laboratory can be combined effectively with the requirements of ISO/IEC 17025 and to provide an understanding of the roles of the quality manager and technical management.

Contents:

Day 1

  • Introductions
  • Laboratories Importance in the Inspection
  • General Laboratory Safety Principles part 1
  • General Laboratory Safety Principles part2

Day 2

  • Chemical and Gas Safety
  • Cleaning
  • Sanitizers and Disinfectants

Day 3

  • First Aid part 1
  • First Aid part 2
  • First Aid part 3
  • First Aid part 4

Day 4

  • Fire & Fire Control
  • Electrical Risk
  • Lab Safety Equipment

Day 5

  • Microbiological Lab Safety
  • Applied Safety
  • What’s wrong?
  • Closing