Course Details

Level 3 Program of Person In-Charge is available with us. This qualification is suitable for supervisors, team leaders and line managers working in the catering industry and food businesses, which are high risk in nature.

Practicals based modular learning is designed by highly experienced professionals. The training sessions are always kept very interactive, so that the students can acquire best benefit from us. We provide with complete concept clearance. Extensive doubt clearance is provided here.